| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/12/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Refrigerated retail at 41 or below | |
| Novelty ice cream case -5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Pizza topping | 38 | |
| Wiener | 39 | |
| Tomato sliced | 39 | |
| Chicken biscuit | 133 | |
| Pizza slice | 142 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 bay | MC 10 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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