| 09,10,11,12 Approved Source |
in |
|
|
|
0 |
| 09,10,11,12 11 Food in good condition, safe, and unadulterated |
in |
|
|
|
0 |
| 09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented |
out |
An angus cheeseburger was observed with mold present in the one door retail cold holding unit near the beverage station area. |
Disposed of by PIC. |
Priority (P) |
0 |
| 30,31 Food temp controls |
in |
|
|
|
0 |
| 30,31 30 Proper cooling methods, adequate equipment for temperature control |
in |
|
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|
0 |
| 30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen |
out |
Sandwiches that read "Keep Frozen" were observed fully thawed at a temperature of 35F-White castle and angus cheeseburger were observed in the one door retail cold holding unit near the beverage station area (discussed with PIC sandwiches must remain frozen or have a seven day date marking system in place). |
|
Core (C) |
0 |
| 44,45 Utensils and equipment |
in |
|
|
|
0 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
|
|
|
0 |
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
Two containers of chemical test strips were observed (expired and the other one with no expiration date or labeling). |
|
Priority Foundation (PF) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Special process, personal food items were stored with pizza toppings and other condiments (discussed with PIC designating an area for the items). |
|
Core (C) |
0 |