Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/10/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Storage Freezers (2) -3, -10
Prep Cooler Off
Walk Around Cooler 34
Hot Holding Selves (2) 163, 162
Hot Dog Roller Grill 160
Novelty Freezer -28
Walk in Cooler 36

Food Temperatures


Description Temperature State Of Food
Butcher Block Sub 40
Yogurt 41
Chicken Sandwich 175
Wings of Fire 150
Rock O' Ribz Stacker 147
Steak and Cheese Tornado 139
Cheddar Beer Brat 162
Milk 35
Orange Juice 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Compartment Sink Sanitizer Plus

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out A large, open jar of pickles and an open bottle of I Can't Believe It's Not Butter spray that state "Refrigerate After Opening" on the label were observed stored at ambient room temperature on top of a prep cooler. The PIC voluntarily discarded these items during the inspection. Priority (P) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out 1.) Excessive ice build up was observed in a storage freezer in the back of the store. 2.) Excessive ice build up was observed in the novelty freezer. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100