Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/06/2025 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Chest freezer (kitchen) -17
Prep refrigerator 26
Full-Service Hotbox 169
2 tier hot box (bottom only) 152, 144
Walk in freezer 1
Retail chest freezer -6
Walk in cooler 23
Ice cream novelty freezer -20

Food Temperatures


Description Temperature State Of Food
Fried chicken strip 168
Fried catfish filet 183
Sausage sandwich 139
Raw chicken (prep) 33

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... out Observed day dot sticker had not been changed out for bucket of cut potato wedges in walk in cooler (12-27); all other date marking in compliance Priority (P) 0
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(3)(b)2 Probe thermometer shall be readily accessible to check food temperatures out Observed probe thermometers not functioning PIC stated he will purchase a new thermometer Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed open bag of corndogs in box in chest freezer. PIC sealed bag inside of box Core (C) 0
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Observed test kits for quaternary ammonia had expired Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 11 89 89
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 2 37 94