| 09,10,11,12 Approved Source |
in |
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0 |
| 09,10,11,12 9 Food obtained from an approved source |
in |
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0 |
| 09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... |
out |
Elderberry syrup from blackberry pond farm making Elderberry syrup from elderberries that has to be refrigerated cannot fall under farm freedom law due to it is a temperature-controlled product. |
Pulled from retail shelves for supplier to pick up. |
Priority (P) |
0 |
| 14 Food contact surfaces; clean and sanitized |
in |
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0 |
| 14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
Slicer in kitchen area ambient temperature dry red organic matter on blade area. |
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Priority (P) |
0 |
| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 21 Date Marking and Disposition |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
MFG seal broke Souse, rag bologna date 1/24/24 today 1/3/25 going over 7 days on date marking |
Discarded over 7 days deli meats |
Priority (P) |
0 |