| 21,22 Date & Time for food safety |
in |
|
|
|
0 |
| 21,22 21 Date Marking and Disposition |
in |
|
|
|
0 |
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
found a couple of sandwich chicken wraps not datemarked dated to be pulled on 12/02/24. Also found deli meats opened in walkin cooler not datemarked. *** creamers dated for 14 days not 7 and firm does no have a variance. |
datemarking issues were corrected during the inspection and datemarking was discussed with employees there today and will discuss with the others as well as the manager continue to monitor. No Priority letter issued |
Priority (P) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
floor fans dusty****back wall dusty behind pizza oven*** |
|
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(2)(b)2 Ventilation/hood system/filtration installed not to cause contamination |
out |
vents missing in the hood |
|
Core (C) |
0 |