| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 19 Hot holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(I) Hot holding at 135F or above for Time/temperature control for safety foods |
out |
Eggs scrambled in deli hot hold case observed to be 120 degrees at time of inspection, temperature verified with deli thermometer by deli employee, Hot holding at 135F or above for Time/temperature control for safety foods |
The scrambled eggs were discarded during the inspection. |
Priority (P) |
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
1. Bone in chicken, meatloaf and bean seasoning observed to be 51 degrees in the upright reach in storage refrigerator unit at time of inspection.
2. Baby carrots commercially processed in bags were observed to be at ambient display on a produce table at time of inspection, the bag states to keep the product refrigerated. Cold holding at 41F or less for Time/temperature control for safety foods. |
The meatloaf, bone in chicken, bean seasoning and carrots from produce were discarded during the inspection. |
Priority (P) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
The lower exterior nonfood contact area of the meat room band saw observed to have build up at time of inspection, not properly cleaned. |
|
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Personal items (pocketbook, sweater) observed to be on a bakery table adjacent to and above cake icing containers at time of inspection. |
The personal items were relocated to a designated area during the inspection. |
Core (C) |
0 |