| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/07/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Retail Walk in / Reach in cooler with Milk | 34 |
| Pizza prep cooler | 40 |
| Retail Egg/ Sandwich Cooler | 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| Diced Sausage- Pizza Topping | 36 | |
| Boiled peanuts, Cajun/ Regular | 145, 157 | |
| Pizza | 160 | |
| Sausage Biscuit | 145 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 pc sink | Clorox |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 34 Food Properly labeled | in | 0 | |||
| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... | out | Freeze dried candy items labeled "Jojo's Freeze Dried Candy" located in retail area not properly labeled. Items are not properly labeled, or in accordance with Food Freedom Act. | Items voluntarily removed from shelves. | Priority Foundation (PF) | 1 |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. | out | Wet mop stored in mop bucket by mop sink. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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