| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/27/2025 | Low Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Retail Coolers | 36F |
| Retail Freezers | -2F |
| Retail Ice Cream Freezer | -10F |
| Retail Milk/Egg Cooler | 35F |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 47,48,49 Plumbing | in | 0 | |||
| 47,48,49 49 Sewage and waste water disposal | in | 0 | |||
| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage | out | Observed both hand sinks inside the Women's restroom to be continuously running, even when not in operation and draining onto the floor of bathroom. This is not allowing your wastewater to drain properly. 1 Sink has a container underneath that is catching water. I also noted that the container had old water stains and a musty smell from previous use. | PIC stated that a work order has been placed on issue. | Priority (P) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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