| 19,20 safe temperature holding |
in |
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0 |
| 19,20 20 Cold holding temperature |
in |
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0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Using a state issued and calibrated probe thermometer, milk stored in the walk-in cooler was found to be above the safe cold holding temperature of 41 degrees. The milk was at 46 degrees, PIC discarded all out of temperature milk |
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Priority (P) |
0 |
| 33 Thermometers provided and accurate |
in |
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0 |
| 33 0080-04-09-.04(3)(b)2 Probe thermometer shall be readily accessible to check food temperatures |
out |
Firm did not have a probe thermometer at time of inspection. |
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Priority Foundation (PF) |
0 |
| 40,41 Utensils |
in |
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0 |
| 40,41 40 In use utensils properly stored |
in |
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0 |
| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
Retail Warmer- tongs used to get food out of the retail warmer were not covered or protected from contamination. |
PIC placed tongs into a bag |
Core (C) |
0 |
| 46 Non-food contact surfaces clean |
in |
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0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Kitchen- Hood vents have excessive dust and grease build up |
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Core (C) |
0 |
| 51,52 Facilities |
in |
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0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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0 |
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
out |
Firm is missing several ceiling tiles throughout business and food storage area's |
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Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
#1-The door to the walk-in freezer, inside the walk-in cooler has been taken off and is leaning against the opening. The door frame of the freezer is damaged exposing gaps where organic matter is starting to grow on the exposed wood. |
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Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Walk-in Cooler- old containers, an empty water pitcher, and cutting boards with black organic material and other non-food items are being stored in the walk-in cooler. Firm has a pile of paper receipts piled in the corner of the store room floor, where food is being stored, where insects and pests can hide. |
|
Core (C) |
0 |