Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/17/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Novelty freezer -12
retail freezers -10
Retail Dairy 35
Retail eggs 36
2 door cooler- back room 29
3 door freezer - back room -7

Food Temperatures


Description Temperature State Of Food
Milk 35
Ground Beef -5
Orange Juice 31

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
Total Score Violation Score Inspection Score Inspection %
100 0 100 100
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100