| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/26/2024 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Kitchen walk in cooler | 39 |
| Kitchen walk in freezer | -3 |
| Pizza condiment cooler | 39 |
| warmer | 162 |
| pizza warmer | 150 |
| retail condiments cooler | 37 |
| retail creamer cooler | 30 |
| retail open sandwich/ snack cooler | 38-41 |
| retail walk in cooler | 34 |
| Novelty freezer | 6 |
| Description | Temperature | State Of Food |
|---|---|---|
| cinnamon rolls | 160 | |
| chicken tenders | 140 | |
| Corn Dog | 160 | |
| burritos | 140 | |
| pizza | 135 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment ware washer | Steramine Tablets |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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