Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/21/2025 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Hardees Prep Reach In Coolers 36, 33, 35, 31
Hardees Meat Reach In Freezer 0
Hardees Walk In Freezer 3
Fry Reach In Freezer 7
Hardees Walk In Cooler 35
Godfathers Walk in Cooler 34
Godfathers Walk In Freezer -3
Godfathers Reach In Coolers 33, 36
Fresh Deli Walk In Cooler 36
Fresh Deli Walk In Freezer 1.5
Pizza Make Unit 31
Creamer Cooler 32
Grab N Go Reach In Cooler 31-37
Retail Walk In Cooler 33-37
Novelty Ice Cream Freezer -5, 2
Fresh Deli Make Units 36, 36

Food Temperatures


Description Temperature State Of Food
Fried Chicken 137, 167
Chicken Tenders 42
Shredded Cheese 25
Diced Bell Peppers 38
Pepperoni 42
Cheese Sauce 139
Diced Onions 37
Salsa 37
Chicken In Fresh Deli 26
Hotdogs 141-147
Chicken Wings in Godfathers 99-107
Pizza Slice #1 117
Pizza Slice #2 148

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Triple Sink Hardees 300 SuperSan 101
Triple Sink Godfathers SuperSan
Triple Sink Fresh Deli SuperSan

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed pink and brown organic matter on ice chute on at beverage station on retail sales floor. Priority Foundation (PF) 1
21,22 Date & Time for food safety in 0
21,22 22 Time as a Public Health control in 0
21,22 0080-04-09-.03(5)(a)9(i) Time as a Public Health control- written procedure out Observed no make/discard time for Godfathers Pizza Products. 2 items were in temperature danger zone. Item 1 chicken wings with and internal temperature of 99-107 when checked with inspector probe thermometer and pizza slice with temperature of 117 when checked with inspector probe thermometer. PIC voluntarily discarded out of temperature items. Priority (P) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)3 Insect control devices shall not be installed over food preparation, clean equipment, utensil, single service items. out Observed fly strips installed on ceiling on Godfathers Pizza area. Core (C) 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed 2 open boxes and bags of beef burger patties and 2 boxes of breaded steak patties in Hardees walk in freezer. PIC closed boxes Core (C) 1
37 Personal Cleanliness in 0
37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. out Observed Hardees employee only wearing visor while prepping food. If wearing visor, hair net must also be worn. Core (C) 3
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed cups at Hardees drive through area not covered and protected from contamination. **Observed coffee filters stored above coffee machine on retail sales floor not covered and protected from contamination. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 14 86 86
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97