| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/13/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Warmer | 154 |
| Deli Walk In Freezer | -6 |
| Deli Walk In Cooler | 34 |
| Bakery Prep Cooler | 39 |
| Deli Full Service Case | 33 |
| Deli Meat Holding Case | 37 |
| Meat Walk In Cooler | 28 |
| Meat Walk In Cooler 2 | 34 |
| Meat Walk In Freezer | -2 |
| Produce Walk In Cooler | 36 |
| Dairy Walk In Cooler | 31 |
| Grocery Walk-In Freezers | -11/-12 |
| Retail Coolers | 34/37/32/38 |
| Retail Freezers | -12/0/3 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chicken Nuggets | 178/179 | |
| Fried Chicken | 188/190 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Meat 3 Compartment Sink | 300-400 | Diversey J-512 | |||
| Deli 3 Compartment Sink | 200-300 | Diversey J-512 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 47,48,49 Plumbing | in | 0 | |||
| 47,48,49 49 Sewage and waste water disposal | in | 0 | |||
| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage | out | Observed a leak under the sanitize compartment of the three-compartment sink in the produce department. | Priority (P) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||