Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/30/2024 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Kitchen Reach-in 34 top/ 28 Bottom
2 Door Upright Cooler 39
warmer off
chest freezers in store room -15/ -33
upright freezer -12
Walk-in Cooler 38
Retail Beverage Walk-in Cooler 24
novelty freezer -15
Novelty Dip-N-Dots -59
Retail open cooler 38

Food Temperatures


Description Temperature State Of Food
Turkey 28
Bologna 28
Tropicana Orange Juice 39
Tropicana grape Juice 41
Milk 41

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer Bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Back Storage- Firm had liquid soap and chemicals stored above single service food wraps PIC moved chemicals below the food containers Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100