Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/18/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Backroom freezer -3
Reach in retail at or below 41

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.06(5)(h) Toilet room cleaning frequency out The toilet observed to be soiled in the men's restroom at time of inspection, not properly cleaned. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100