| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/13/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| warmer | 143 |
| WIC | 27 |
| 1 door freezer | 23 |
| 2 door freezer | -2,-14 |
| ice cream novelty case | -26 |
| beverage cooler-retail | 31 |
| egg cooler | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| eggs | 34 | |
| milk | 30 | |
| taquito's | 160 | |
| corn dog | 144 | |
| sausage biscuit | 136 | |
| egg roll | 150 | |
| pizza stick | 148 | |
| raw pork chops | 31 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | 100 | bleach | 88 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods | out | open uncovered case of biscuits in freezer | Priority (P) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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