| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/03/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Deli blast chiller | 40 |
| Deli display case | 32 |
| Deli prep coolers with cold drawers | 38,37,41 |
| Deli WIC | 33 |
| Deli WIF | 3 |
| Deli 3 door tabletop cooler | 34 |
| Produce WIC | 30 |
| Bakery WIF | -3 |
| Meat WIC | 34 |
| Seafood display case | 31 |
| Seafood WIC | 37 |
| Bakery WIC | 37 |
| Grocery WIF | -18 |
| Meat cut room | 52 |
| Dairy WIC | 35 |
| Retail coolers | 38,29,39,32,35, 39 |
| Retail freezers | 25 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sliced Tomatoes | 36 | |
| Sliced Pickles | 32 | |
| Sliced Jalapeno | 38 | |
| Sliced Banana Peppers | 34 | |
| Sliced Roast Beef | 39 | |
| Sliced Turkey | 40 | |
| Sliced Cheddar Cheese | 41 | |
| Sliced Ham | 40 | |
| Salmon | 35 | |
| Shrimp | 36 | |
| Salmon Burger | 34 | |
| Chicken Wild Rice Soup | 148 | |
| Clam Chowder | 183 | |
| Diced Red Onions | 37 | |
| Cut Watermelon | 41 | |
| Grilled Chicken Pasta Salad | 41 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Deli 3 Compartment Sink | 200 | Q-San | |||
| Bakery 3 Compartment Sink | 200-300 | Q-San |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... | out | Observed multiple boxes of frozen pizza stored directly on the floor of the grocery walk-in freezer. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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