Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/13/2025 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Deli Display Case 36-38
Deli/ Bakery Walk In Cooler 35
Deli/ Bakery Walk In Freezer 0
Produce Walk In Cooler 31
Meat Cut Room 48
Meat Walk In Cooler 35
Meat/Seafood Walk In Freezer 0
Dairy Walk In Cooler 40
Grocery Walk In Freezer 1
Ice Cream Walk In Freezer -1
Retail Dairy Reach In Cooler 32-38
Retail Reach In Freezers -10- 1
Retail Lunch Meat Reach In Coolers 27-38
Retail Meat Reach In Coolers 27-39
Produce Reach In Coolers 27-39
Deli/Bakery Reach In Coolers 29-33
Hotbox 163
Grab N Go Reach In Cooler 34-38

Food Temperatures


Description Temperature State Of Food
Turkey Loaf 39
Swiss Cheese Loaf 41
Ground Beef 47

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Triple Sink in Deli/Bakery 400 Diversity 82
Bottle In Deli 300 Diversity
Triple Sink In Produce 400 Diversity 62
Meat Triple Sink 400 Diversity 86

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(II) Raw animal foods must be separated by species (unless intentionally combined) out Observed raw "ready to grill" chicken skewer to be stored above raw pork products in retail meat reach in cooler. Priority (P) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed white organic matter on floor in dairy walk-in cooler with sour smell. *Observed food debris under table in cake decorating area and being fryer area in bakery/deli area. Core (C) 1
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed doors open on dumpster with trash present. Core (C) 1
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored out Observed employee food to be stored above and with retail food in dairy walk in cooler and dry storage area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100