| 06,07 Hand Hygiene |
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| 06,07 7 No bare hand contact with ready to eat food |
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| 06,07 0080-04-09-.03(3)(a)1 No bare hand contact with ready to eat food |
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Employee was observed to touch ice in the large ice machine with their bare hands during the routine inspection. Discussed with employee that ice is ready to eat and a barrier needs to used when handling ready to eat foods. |
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Priority (P) |
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| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
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No hand washing soap was available for use at the front hand washing sink on arrival. |
Employee placed a bottle of hand washing soap at the hand sink during the routine inspection. |
Priority Foundation (PF) |
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| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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The large ice machine deflection shield was observed to have an excessive amount of brown and pink build up. |
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Priority Foundation (PF) |
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| 35,36 Pests & contamination |
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| 35,36 35 Insects, rodents, and animals not present |
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| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
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Rodent dropping were observed to be along the wall and in the corner near the large ice machine in the back storage area. No adulterated foods were observed and this observation was confined to this area. |
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Priority Foundation (PF) |
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| 47,48,49 Plumbing |
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| 47,48,49 47 Hot and cold water available |
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| 47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks |
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Hot water was observed to be turned off at the source at the hand washing sink next to the three-compartment sink. |
Employee turned on hot water at the source during the routine inspection. |
Priority Foundation (PF) |
0 |