| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/24/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Produce Walk in Cooler | 34 |
| Deli Walk in Cooler | 28 |
| Meat Walk in Cooler | 35 |
| Dairy Walk in Cooler | 33 |
| Seafood Walk in Cooler | 36 |
| Deli Walk in Freezer | 0 |
| Bakery Walk in Freezer | -5 |
| Grocery Walk in Freezer | -8 |
| Retail Produce Wall | 33/29 |
| Retail Meat Wall | 28/32 |
| Retail Dairy Wall | 35/34 |
| Retail Egg Wall | 37 |
| Deli Cold Case | 36 |
| Deli Hot Box | 156 |
| Deli Warmer | 160 |
| Checkout Hot Box | 154 |
| Online Reach in Cooler A | 33 |
| Online Reach in Cooler B | 41 |
| Online Reach in Cooler C | 37 |
| Online Reach in Freezer | -1 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chicken Tenders (Checkout) | 153/142 | |
| Chicken Tenders (Deli) | 167 | |
| Rotisserie Chicken | 174 | |
| Garlic & Herb Rotisserie Chicken | 170 | |
| Fried Chicken | 149 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Deli 3 Compartment Sink | 150-200 | Kayquat 2 | |||
| Deli Dishwasher | Water | 160 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. | out | *Observed rodent excrement in the electrical panel of the bakery warmer **Observed rodent excrement along the wall where bakery fixtures are stored beside the bakery prep area. | Priority Foundation (PF) | 0 | |
| 53 Ventilation, lighting, and designated areas used | in | 0 | |||
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored | out | Observed personal items (partially drank juice) stored above customer orders in the pickup cooler. | PIC voluntarily moved the item to designated area. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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