| 44,45 Utensils and equipment |
in |
|
|
|
0 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
|
|
|
0 |
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
At time of inspection PIC could not locate any test strips. |
|
Priority Foundation (PF) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Repeat-retail shelves, dusty and soiled***walls by ware wash soiled and greasy*** backsplash behind fryer extremely greasy*** ceiling greasy***shelves in kitchen soiled****windows front dusty and soiled *** door tracks of all reach in outside vents extremely dusty Floors need cleaning, soiled**** racks in retail beverage cooler, black grimy residue***doors greasy soiled ** shelf over ware wash sink, used for detergent and bleach and cleaning tools extremely soiled. around light in kitchen dust buildup****ice cream freezer defrost has ice buildup |
|
Core (C) |
8 |
| 47,48,49 Plumbing |
in |
|
|
|
0 |
| 47,48,49 47 Hot and cold water available |
in |
|
|
|
0 |
| 47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks |
out |
Unisex restroom water is off, PIC that water started leaking today and was turned off. |
|
Priority Foundation (PF) |
0 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Repeat- Firm needs to maintain a general cleaning schedule, facility is dire needs of general deep cleaning.
|
|
Core (C) |
2 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Clutter in storage closet is blocking the mop sink. If mop sink is being used, but dust and dirt seen in and around sink in closet. |
|
Core (C) |
1 |