Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/06/2025 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
3 door freezer - kitchen 10
Small 4 door freezer - kitchen -2
Large pizza chest freezer -12
retail walk in cooler 34
Dairy cooler 36
2- Novelty freezers -33, -18
small pizza chest freezer -26
pizza condiment cooler 38
pizza warmer 155

Food Temperatures


Description Temperature State Of Food
pizza 153
wings 153

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 50/100 bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed coffee filters not covered or protected, on top of the coffee maker. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out missing ceiling tile in the kitchen area and several with water damage, ***** vent covers in the walk in cooler has dust build up. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100