| 35,36 Pests & contamination |
in |
|
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
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|
0 |
| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
Observed pH solution splash onto completed tuna sushi roll, which was stored unprotected on the prep table. |
Inspector had employee discard contaminated tuna roll. |
Priority (P) |
0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
Observed bus tub of uncovered cooked sushi rice stored on top of 3 comp sink. Employee conducting activities without covering rice or moving bus tub to another location. |
|
Core (C) |
0 |