Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/24/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Prep Cooler Pizza Hut 36
RIC Pizza Hut 39
RIC Subway 39
Prep Cooler Subway 38
WIC retail 38

Food Temperatures


Description Temperature State Of Food
Sliced Onions Pizza Hut 36
Pepperoni Pizza Hut 38
Ham Subway 37
Sliced Tomatoes Subway 40
Turkey Subway 35
Meatballs 160

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 comp sink subway 200 Super San
towel bucket subway 200 Super San
towel bucket Pizza Hut 50 Kay Chemical
knife bucket subway 100 Sani Station

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
04,05 Hygiene in 0
04,05 4 Eating, Drinking, or Using Tobacco in 0
04,05 0080-04-09-.02(4)(a) Employees shall eat, drink, or use any form of tobacco only in designated areas out Observed drinks stored above table with food on the table. PIC removed drinks. Priority (P) 1
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Observed men's restroom without a handwashing sign Core (C) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed cases of chicken and steak stored on the floor in the walk in freezer. Observed bread dough stored in reach in freezer not covered. Core (C) 0
40,41 Utensils in 0
40,41 41 Utensils, equipment, and linens; stored, dried, and handled in 0
40,41 0080-04-09-.04(9)(a)1 Equipment and utensils are allowed to air-dry or used after adequate draining out Observed stainless steel containers with water pooling in lips of pans. Not stored to drain. PIC rearranged pans to drain. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed dumpster doors open and can with no drain plugs. Core (C) 0
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored out Observed employee glasses and phone stored on shelf with single service items. PIC removed employee items. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 18 82 82
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 5 40 88
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100