Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/09/2025 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Prep cooler 36F
2 Door coolers 38F
Walk in Freezer -10F
Open air retail cooler 40F
Creamer pit 40F
F'real freezer 10F
Walk-in Cooler 36F
Ice cream novelty freezer -22F
Open air dairy cooler 38F

Food Temperatures


Description Temperature State Of Food
Cheddar Bites x 2 129F
Diced Sauerkraut 39F
Pickles 38F
Sliced Onions 37F
Sliced Tomatoes 36F
Chicken Patty 32F
Slice of Ham 37F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Sanitizer Bucket 200 Quaternary Ammonia

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable out Observed no cold case thermometer available for the Creamer cooler. Priority Foundation (PF) 0
40,41 Utensils in 0
40,41 41 Utensils, equipment, and linens; stored, dried, and handled in 0
40,41 0080-04-09-.04(9)(d)1 Cleaned and sanitized utensils are handled, displayed, or dispensed to protect from contamination of food out Observed container of utensils and spoons stored clean underneath the kitchen prep table inside of a dirty plastic tote. PIC voluntarily moved to wash basin. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 49 Sewage and waste water disposal in 0
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage out Observed the 3 Compartment sink wash and rinse basins drain traps to be loose and hanging underneath the 3 Compartment sink not allowing the firm's wastewater to drain properly. Both drain traps have stripped PVC pipe and are unable to screw into both basins effectively causing major leaking. PIC placed a work order on issue. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97