Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/14/2023 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Prep Walk in Cooler 36
Prep Walk in Freezer 6
Roller grill (no food present) 178
Hotbox (TILT) 123, 143
CoCo's Italian chest freezer -4
Open air cooler 38
Beer Cave/Beer Walk in cooler 43/43
2 door retail freezer -3
Retail Walk in cooler (milk) 39

Food Temperatures


Description Temperature State Of Food
Salsa 28
Turkey sandwich 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 bay warewash sink Diversey Final Step

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Observed small gap in back door (approx 1/2 inch), PIC was unable to force closed. Core (C) 0
37 Personal Cleanliness in 0
37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. out Observed member of staff preparing pizzas without hair restraint. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed white organic dried matter soiling lever for ice chute on retail fountain drink machine Core (C) 3
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100