Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/18/2025 Medium Risk Food Retail No No

Equipment Temperatures


Description Temperature
Meat walk in cooler 40
Dairy / Produce walk in cooler 30
Retail beef, chicken, pork coolers 31
Retail open freezers -9 to -14
Retail frozen food freezers -13 to -31

Food Temperatures


Description Temperature State Of Food
Yogurt 30

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 50/100 Bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Meat grinder- old food debris on meat grinder on grinder body where grinding plate and blades would be installed. Per PIC grinder has not been used today. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97