| 13 Food separated and protected |
in |
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0 |
| 13 0080-04-09-.03(3)(b)1(i)(II) Raw animal foods must be separated by species (unless intentionally combined) |
out |
Raw shell eggs above raw ground beef in deli reach in cooler. |
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Priority (P) |
0 |
| 16,17,18 cooking, reheating, cooling |
in |
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0 |
| 16,17,18 18 Cooling time and temperature |
in |
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0 |
| 16,17,18 0080-04-09-.03(5)(a)4(ii) Cooling must occur within four hours to 41°F or less from ambient temperature |
out |
Chicken salad temperature tested in display case at 52F with state calibrated thermometer. Items must be properly cooled after preparation before being sold. |
|
Priority (P) |
0 |
| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 21 Date Marking and Disposition |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
Multiple items throughout deli beyond date listed on the date marking sticker. |
All items observed were voluntarily discarded by PIC. |
Priority (P) |
0 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Ice cover boxed and packaged food products in bakery walk-in freezer. PIC stated there is a work order in for the door and the ice problem. |
|
Core (C) |
1 |
| 47,48,49 Plumbing |
in |
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0 |
| 47,48,49 49 Sewage and waste water disposal |
in |
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0 |
| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage |
out |
1 of the 3 compartment sinks in meat department with a small leak from drain pipe. PIC marked the sink out of order and put a work order in for this sink. Employees instructed not to use this sink until it is repaired. |
|
Priority (P) |
0 |
| 51,52 Facilities |
in |
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0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Tiles broken on floor in meat department near freezer door and on wall, door to meat walk in freezer broken, and sliding door broken in deli. Walk-in freezer bakery heavy ice build up.
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|
Core (C) |
1 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Deli and outside of deli area headed to walk-in cooler with heavy clutter, many unnecessary items, trash and debris. |
|
Core (C) |
0 |