Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/26/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Residential Fridge/ Freezer 39,4
Prep Reach In Freezer 11
Hotbox 158
Walk In Cooler 32
2 Door Reach In Cooler 25
Retail Reach In Cooler 43, 43, 39
Novelty Ice Cream Freezer -18

Food Temperatures


Description Temperature State Of Food
Sausage Biscuit 149

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Triple Sink Bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed white, pink, and brown organic matter on ice guard at ice machine. Priority Foundation (PF) 0
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Observed motor oil stored above gallons of water on retail sales floor. Priority Foundation (PF) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed coffee filter to be sitting out on counter and uncovered and not protected from contamination. Observed last lid in coffee cup dispenser to be missing lid, leaving cup unprotected and exposed to contamination. Core (C) 0
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Observed firm to have no test strips for sanitizer. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 3 36 92