| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/24/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Bakery walk in cooler /walk in freezer | 32 / -11 |
| Deli walk in cooler / walk in freezer | 35/ -15 |
| Deli warmer / whole chicken warmer | 174 /150 |
| Produce walk in cooler | 36 |
| Meat dept. walk in cooler /walk in freezer | 26 / -18 |
| Meat dept. smoked meat walk in cooler | 28 |
| Grocery Pick up coolers / freezers | -6 |
| Grocery walk in freezer | -6 |
| Dairy walk in cooler | 38 |
| Retail Meat coolers - Chicken, Pork, Beef, Seafood | 29,28,29,29 |
| Retail frozen food freezers | 6- ,-3-,6- ,-7, -12, -5, -17, -9, -12, -8 |
| Retail deli coolers - sandwiches, sliced meats, pizza, salads, dips | 29, 28, 21, 35, 39 |
| Retail Produce coolers | 28, 35 |
| Retail dairy coolers - eggs, milk, biscuits , cheese | 26, 35, 36, 34, 32 |
| Description | Temperature | State Of Food |
|---|---|---|
| fried chicken | 165 | |
| whole chickens | 146 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Bakery 3 compartment ware washer | 200 | ecolab | |||
| Bakery Dishwasher | ecolab | ||||
| Deli 3 compartment ware washer | 200 | ecolab | |||
| Produce 3 compartment ware washer | 200 | ecolab | |||
| Meat dept. 3 compartment ware washer | 200 | ecolab |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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