| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/31/2025 | Low Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Retail Cooler | 37 |
| Retail Freezer | -11 |
| Ice Cream Reach in Freezer | -12 |
| Novetly Freezer | -32 |
| Description | Temperature | State Of Food |
|---|---|---|
| Milk | 38 | |
| Eggs | 40 | |
| Hot Dogs | 38 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | Excessive ice build up on the novelty freezer. Needs defrosting. | Core (C) | 0 | |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter | out | Litter observed on the parking lot and front walkway for firm. Needs more regular cleaning. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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