Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/04/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
retail sandwich and sald cooler for self service 34
warmer 182
piazza warmer not on not in use
walkin beverage 33
freezer -2
freezer 1
prep cooler top 43 monitor
prep cooler bottom 41
deli case 33

Food Temperatures


Description Temperature State Of Food
tomatoes 42 42
deki ham 35
dressing prep cooler 40
ice cream novelty 4
meat and cheese in sandwich cooler 34
breakfast sausage and biscuit 138
Bacon, egg and cheese 142
crispito 145
stuffed jalapeno peppers 139
cheese stick 142
gravy for biscuits 138

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
three bay 50 clorox 68

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out slicer has old dried food buildup on it, evident that it was not cleaned last night ******shield and inside door of ice maker has old food residue on it***** Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out mouse ran across the floor in icemaker area that has dock door*** he states pest control comes monthly. Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out ceiling tile missing in kitchen Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 10 90 90
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94