| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/07/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Chicken Prep Cooler | 39 |
| Pizza Prep Cooler | 35 |
| Upright Prep Freezer | -10 |
| Walk In Cooler | 23 |
| Retail Ice Cream Chest | 5 |
| Retail Grab N Go | 35 |
| Description | Temperature | State Of Food |
|---|---|---|
| Shredded Cheese | 41 | |
| Bacon Bits | 40 | |
| Ham | 38 | |
| Sliced Sausage | 40 | |
| Sliced Mushrooms | 37 | |
| Square Egg | 37 | |
| Chicken Leg | 204 | |
| Hot Dog | 146 | |
| Buffalo Chicken Roller Bite | 140 | |
| Supreme Pizza | 144 | |
| Corn Dog | 138 | |
| Meat Pizza | 175 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Three Compartment Sink | 200 | Formula 200 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 21,22 Date & Time for food safety | in | 0 | |||
| 21,22 21 Date Marking and Disposition | in | 0 | |||
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F | out | Observed food items in the walk in cooler and retail self-serve area that were beyond discard dates at the time of inspection. Items Included: -1 Case of Smoky Cheddar Dogs with discard date of 2-6-25. -Self-Serve creamers with discard dates of 2-5-25, and included Half & Half, Almond Milk, Vitamin D Milk and French Vanilla. | PIC discarded food items at the time of inspection. | Priority (P) | 2 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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