| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/04/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| warmer | 150 |
| stainless cooler kitchen area | 38 |
| walk in cooler back area | 37 |
| walk in freezer back area | 2 |
| retail walk in retail cooler | 36 |
| glass door freezer front area | 0 |
| Description | Temperature | State Of Food |
|---|---|---|
| breakfast meats on biscuit | 140 | |
| chicken tender | 138 | |
| bone in chicken | 140 | |
| fish | 145 | |
| Crispito | 140 | |
| cooling down sausage | 70 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 bay sinks with drain area | 50 | clorox |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Outside of breading containers and lids, outside of trash can and lids, outside of cooking equipment, excessive black/food residue buildup. | Core (C) | 1 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Outside dumpster and oil waste container not on solid cleanable surface in the grass off from parking lot. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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