| 13 Food separated and protected |
in |
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0 |
| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times |
out |
Observed firm storing raw rope Conecuh sausage over whole cut fully cooked bacon, raw pork bacon over fully cooked turkey bacon and raw Butcher Shoppe rope sausage directly over fully cooked hot dogs and bologna in the meat retail reach in cooler |
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Priority (P) |
0 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Observed raw sausage chubs covered in excessive amount of ice in meat retail reach in freezer.
Excessive ice build-up observed in walk-in freezer with ice forming on cases of food product. |
PIC voluntarily disposed of effected product. |
Core (C) |
2 |
| 44,45 Utensils and equipment |
in |
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0 |
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
in |
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0 |
| 44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable |
out |
Observed a crack in a side attachment of the inside of the meat grinder, crack makes the area not easily cleanable. |
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Priority (P) |
0 |