| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/16/2025 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Prep Cooler | 39 |
| Undercounter Prep Cooler | 40 |
| Two Door Freezer | 16 |
| Deli Case | 39 |
| Hot Case (Pizza) | 134 |
| Hot Case | 156 |
| Creamer Dispenser | 41, 39 |
| Novelty Ice Cream Freezer | -28, -11 |
| Grab N Go Cooler | 41 |
| Retail Reach-In Freezer | 21 |
| Walk-In Coolers | 37, 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sliced Banana Peppers | 34 | |
| Deli Turkey Slices | 36 | |
| Crumbled Sausage | 36 | |
| Tater Tots | 169 | |
| Pepperoni Pizza | 135 | |
| Sausage Pizza | 133 | |
| Taquito | 141 | |
| Roller Grill Nacho Cheese | 148 | |
| Roller Grill Chili | 150 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Low-Temperature Chlorine Dishwasher | 100 | Quintet |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 08 Adequate handwashing sinks properly supplied and accessible | in | 0 | |||
| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices | out | Observed no drying device available at the handwash sink in the ware washing area. | Priority Foundation (PF) | 0 | |
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... | out | Observed a crate of prepackaged goods (beef jerky, nuts, rice crispie treats) stored directly on the floor in the retail area. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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