Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/20/2025 Low Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Retail Milk Cooler 42F
Retail Deli Meat Cooler
Backstock Cooler 36F

Food Temperatures


Description Temperature State Of Food
Borden Cheese Melts 38F
Armour Deli Honey Ham 38F
Armour Hot Dogs 40F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Observed toxic chemicals (Ajax, Pinalen cleaner, ocean breeze fragrant sachet, all-purpose cleaner) stored above/next to single service plates, foam cups, freezer bags, sandwich bags, and small drink cups in the $1 aisle. Priority Foundation (PF) 1
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Observed light under backroom double doors. There is a gap underneath door. Doors not protecting facility from pest entry. Core (C) 2
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Observed cobwebs in front right corner of retail area next to energy drink cooler; observed paper litter and cans on floor in front right corner of retail area between energy drink cooler and retail shelving. Core (C) 0
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(3)(c) Light Intensity shall be sufficient for cleaning where food is prepared or stored. out Observed no lighting in both the retail grocery coolers and 1 retail freezer. There must be sufficient lighting where food is stored. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97