Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/15/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail Juice Cooler 38
Warmer Empty
Pizza Prep Cooler 32
Ice Cream Display Case 4
Pizza Chest Freezer 6
Retail Freezer -4
Retail Milk Cooler 37
Walk-in Cooler - Bottled drinks 38
Walk-in Cooler - Beer 30
Walk-in Cooler - Milk & Eggs 33
Chest freezer 1 -4
Chest freezer 2 -8

Food Temperatures


Description Temperature State Of Food
Sliced Banana Peppers 28
Sliced Black Olives 27
Sliced Pepperoni 37
Pizza 133/134

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times out Observed a case raw shell eggs stored directly above three cases of alcoholic beverages in the milk and eggs walk-in cooler. PIC voluntarily moved the cases of alcoholic beverages off of the shelf and the case of eggs to the bottom shelf. Priority (P) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods out Observed three trays of shredded cheese in the chest freezer in the back storage area that were not covered or packaged to protect from contamination. PIC voluntarily covered the three trays of shredded cheese. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 0 39 100