Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/28/2025 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Kitchen Reach-in Cooler 38
Retail Walk-in Cooler 37
Grab and Go Cooler 39
Upright Freezer 20

Food Temperatures


Description Temperature State Of Food
breaded chicken patty just out of oven 179
Kraut (Condiment Cooler) 43
Jalapeno Brat 150
hot dog 150

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 bay sink 200 sani plus 78
Sanitizer Bucket 200 sani plus 80

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap out Men restroom- no soap at hand sink. Priority Foundation (PF) 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Men rest room- no hand washing sign Prep station at front area- no hand washing sign on sign saying hand sink only. Core (C) 0
37 Personal Cleanliness in 0
37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. out Employee preparing food not wearing hat or hairnet. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out fountain syrup area- sticky residue on floor under syrups Walk-in Retail cooler- Cooling unit vents and ceiling area in front of vents dust buildup. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97