| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/05/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Warmer | 140 |
| Service area stainless 2-door freezer | 3/ -1 |
| Kitchen walk-in cooler near Kitchen | 32 |
| Kitchen walk-in freezer | -3 |
| Kitchen Walk-in near back room | 37 |
| Retail Creamers (2) | 32 / 40 |
| Description | Temperature | State Of Food |
|---|---|---|
| chicken kabob | 147 | |
| milk | 39 | |
| chicken wings | 153 | |
| potoato wedges | 175 | |
| Corn Dog | 161 | |
| Creamer | 39 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3-Bay Sink | 200 | M C 10 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Retail Sales- Fountain Machine on the right, has black organic material in ice dispenser. Both fountain machines have organic build up near nozzle back splash's. | Priority Foundation (PF) | 1 | |
| 37 Personal Cleanliness | in | 0 | |||
| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. | out | Kitchen- employee seen placing food items into deep fryer and breading potato wedges without hair restraints such as hats, hair coverings or nets. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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