| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/19/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| WIC | 35 |
| Hot Dog Grill- not on | |
| Pizza Warmer-not on | |
| WIF | -4 |
| Standing Freezer | -1 |
| Ice cream novelty case | -17 |
| Hot dog cooler | 32 |
| grab n go -Hot | 189 |
| grab n go-cold | 35 |
| cream machine | 36 |
| Description | Temperature | State Of Food |
|---|---|---|
| SEC tornado | 159 | |
| Milk | 31 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | sanitizer plus |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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