Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/28/2025 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Fresh Meat RIC 41
Deli meat RIC 38
Retail Reach in freezer -5, 5, -5, -35
Milk and Dairy RIC 38
Walk-in freezer Rear storage area 33
Walk-in Cooler Rear storage area 42

Food Temperatures


Description Temperature State Of Food
Tyson packaged raw chicken breast 42

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A N/A N/A N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices out Observed no hand drying device or paper in employee restroom. PIC resupplied bathroom with paper towel for hand drying. Priority Foundation (PF) 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Observed hand washing signs to be missing from both employee restrooms. Core (C) 0
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Observed Mr. Clean concentrated cleaner stored directly above dry food items in overstock storage area. Discussed chemical storage requirements with PIC. Priority Foundation (PF) 1
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Observed visible gap beneath lower back door entrance and front door. Light visible and easily able to pass pen beneath both openings. Discussed with PIC the need for tight sealing outer entrances and advised the installation of sweepers/weather stripping on exterior doors. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 48 Plumbing installed; backflow devices in 0
47,48,49 0080-04-09-.05(2)(c)4 Plumbing system installed to prevent backflow of contaminant into the water supply system (hose bibb or vacuum breaker) out Observed mop sink with attached garden type hose left coiled in bottom of sink basin with no air gap or backflow prevention installed. Discussed backflow prevention strategies and requirements with PIC, and hose was moved out of sink to hang for future storage. Priority (P) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out Observed no lids present on trash cans in both unisex restrooms. Discussed requirements with PIC. Core (C) 1
50 0080-04-09-.06(5)(h) Toilet room cleaning frequency out Observed trash can in unisex restroom directly across from walk in cooler/freezer units to be full and overflowing with wastepaper onto floor. Empty toilet paper rolls and paper debris scattered around toilet. Discussed cleaning requirements with PIC. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 20 80 80
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 2 37 94