| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/28/2025 | Low Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| dairy cooler | 38 |
| deli meat cooler | 37 |
| egg cooler | 37 |
| fresh meat cooler | 39 |
| produce cooler at yogurt area | 38 |
| produce cooler at prepackaged salad area | 38 |
| frozen meat freezer | 5 |
| frozen pizza freezer | 8 |
| frozen entree freezer | 7 |
| breakfast meat freezer | 5 |
| ice cream freezer | 3 |
| walk in overflow cooler in storage area | 38 |
| walk in produce cooler in storage area. | 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected | out | Exterior double door dock doors air gap between doors at floor area. | Core (C) | 2 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter | out | Trash no ground around dumpster and on ground at back area of facility. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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