Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
06/07/2023 | Medium Risk Food Retail | Yes | No |
Description | Temperature |
---|---|
fresh fish coolers | 38, 36 |
chest freezers | -10,-12 |
Description | Temperature | State Of Food |
---|---|---|
fresh shrimp | 36 | |
frozen crab fingers | 9 | |
fresh fish | 35 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 compartment sink | bleach |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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