| 34 Food Properly labeled |
in |
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0 |
| 34 0080-04-09-.03(3)(b)2 Food Storage Containers shall be identified with common name except for containers that can be readily seen through and food unmistakably recognized |
out |
1) There was no label present to identify the substance in a spray bottle located in the kitchen area on the prep counter.
2) There was no label present for bagged ice made at the firm. |
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Core (C) |
0 |
| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
There was no ingredient/allergen list present for cheesecakes that are purchased from Sam’s Club (discussed with PIC making a copy of the ingredient list on the original packaging). |
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Priority Foundation (PF) |
0 |
| 53 Ventilation, lighting, and designated areas used |
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| 53 0080-04-09-.06(2)(b)2 Ventilation/hood system/filtration installed not to cause contamination |
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The vent hood had grease buildup present. |
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Core (C) |
1 |