| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 03/14/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Novelty freezer | -9 |
| Kitchen Refrigerator/ freezer | 33/1 |
| chest freezers | -7, -7 |
| 1 door cooler at drive thru | 36 |
| warmer | 149 |
| pizza warmer | not on |
| retail sandwich/snack cooler | 37 |
| retail walk in cooler | 34 |
| walk in freezer | 3 |
| dairy cooler | 35 |
| Description | Temperature | State Of Food |
|---|---|---|
| JoJo potatoes | 142 | |
| breakfast sandwichs | 142 | |
| chicken tenders | 143 | |
| corn dogs | 148 | |
| pizza sticks | 142 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment ware washer | 200 | Signet quat |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Observed ice machine has black build up on the inside shoot. | Priority Foundation (PF) | 0 | |
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Observed the vent covers and ceiling in the retail walk in cooler has dust build up. | Core (C) | 4 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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