Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
03/14/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
3 door stainless cooler out of service
warmer 145
refrigerator in kitchen 37
walk in cooler for kitchen 38
retail prepackaged cooler 40
retail walk in cooler 37

Food Temperatures


Description Temperature State Of Food
chicken tenders 200
crispito 135
chicken tenders 140
corndog 140
sausage patty 70

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
bucket for wiping towels 200 quat 90
3 compartment sink with drain area 200 quat 100

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Throughout store ceiling tile damaged/stained especially in kitchen area. Floor tiles missing and damaged several areas in back storage areas. Core (C) 4
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Water pooling on floor at ice machine area and mop sink area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100