| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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** PIC wasn't aware whether the sanitizer that is being used to clean the deli slicers is a dual sanitizer or a regular quat sanitizer. The non-movable parts of the deli slicer are not washed with detergent and rinsed every four hours. The employee stated they clean the food-contact surface in the unit with sanitizer only (non-movable parts). PIC wasn't able to determine if the sanitizer being used is a dual sanitizer or a regular quat sanitizer to ensure the proper cleaning for the deli slicer. |
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Priority Foundation (PF) |
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| 37 Personal Cleanliness |
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| 37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry |
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Employees in the deli area were observed wearing necklaces, rings, and wrist watches while handling food. |
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Core (C) |
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| 46 Non-food contact surfaces clean |
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| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
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** Dust build-up was observed on the ceiling and around the vents in the deli area.
** Build up observed on the walls and on the floor under the fryer and behind the ovens in the deli area. |
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Core (C) |
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