| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 04/14/2025 | Low Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Open Air Produce Cooler | 35 |
| Retail Freezer 1 | -1 |
| Meat Walk-in Cooler | 33 |
| Dairy Walk-in Cooler | 37 |
| Retail Freezer 2 | -8 |
| Walk-in Freezer | -12 |
| Novelty Freezer | -18 |
| Frozen Endcaps | -4/-6 |
| Meat Endcap | 37 |
| Cake Endcap | -2 |
| Produce Walk-in Cooler | 33 |
| Description | Temperature | State Of Food |
|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Observed significant ice build-up on the fan guards in the dairy walk-in cooler. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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